Rye sourdough bread 700g
New!
Hearty breakfast bread enjoy within 4 days, can be good crisping up at 200 degrees for about 5 minutes, suitable for freezing
3.80 EUR
Ingredients
RYE FLOUR, water, WHEAT FLOUR, salt, yeast
Nutrion Facts
Average nutritional information per 100g*| Caloric value | 807 kJ / 193 kcal |
| Total fat | 0.8 g |
| - Saturated fat | 0.1 g |
| Total carbohydrate | 38.0 g |
| - Sugars | 0.9 g |
| Protein | 5.7 g |
| Sodium | 0.82 g |
Tel: 02161 693 250
02161 693 253
Fax: 02161 693 195
Orders:
verkauf@konditorei-heinemann.de
Our entire range is available in our pastry shops.
To the sales outlets