Gingerbread pralines
New!
Ginger bread with rum-truffles filling, a tasty combination
9.35 EUR
Ingredients
Sugar, CREAM, fine cocoa, BUTTER, cocoa butter, WHOLE MILK POWDER, alcohol distillate, dextrose, WHEAT FLOUR, ALMONDS, orange peel, spices, emulsifier: soy lecithin, rum, MILK, humectant: sorbitol, raising agents: ammonium u.Natriumbicarbonat, vanilla
Nutrion Facts
Average nutritional information per 100g*| Caloric value | 1968 kJ / 472 kcal |
| Total fat | 28.6 g |
| - Saturated fat | 18.0 g |
| Total carbohydrate | 44.3 g |
| - Sugars | 35.2 g |
| Protein | 4.4 g |
| Sodium | 0.09 g |
Tel: 02161 693 250
02161 693 253
Fax: 02161 693 195
Orders:
verkauf@konditorei-heinemann.de
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