Ingredients

)Mixed chocolates:sugar, ALMONDS, cocoa butter,CREAM,BUTTER,HAZELNUTS,FULL CREAM MILK POWDER,premium cocoa ,MILK, glucose syrup,WALNUTS,non- hydrogenated vegetable fat,PISTACHIOS,LACTOSE,orange,raspberries,orangeat,currents,black tea,emulsifier,SOY LECITHIN, brandy,orange,mocca and raspberry liquer,Jamaica rum,Bourbon vanilla, coffee,champagne,humectant:sorbitol syrup. 2)Soft Printen: WHEAT FLOUR,candis sugar,dark chocolate,(premium cocoa,sugar,cocoa butter,emulsifier,SOY LECITHIN,vanilla),ALMONDS,orangeat,,spices, rum,raising agents,ammonium and sodium bicarbonate,humectant,sorbitol syrup. 3)Spicy butter biscuits(spekulatius):WHEAT FLOUR,sugar,BUTTER(24%),salt,vanilla,raising agents,ammonium bicarbonate 4)Spitzkuchen: Dark chocolate,(premium cocoa,sugar cocoa butter,emulsifier:SOY LECITHIN,vanilla)WHEAT FLOUR,HAZELNUTS,honey(20%),ALMONDS(7%),sugar, EGGS,raisins,water,orangeat,lemon peel,rum,raising agents:sodium carbonate,lebkuchen spices,aniseed,humectant,sorbitol syrup 5)Chocolate almonds:ALMONDS(50%) milk- chocolate,sugar,cocoa butter,FULL CREAM MILK POWDER,cocoa mass,emulsifier:SOY LECITHIN,vanilla)sugar 6)Champagne Truffles: Milk- chocolate (sugar,cocoa butter,FULL CREAM MILK POWDER,premium cocoa mass,emulsifier,SOY LECITHIN,vanilla)CREAM,BUTTER sugar,dark chocolate,(premium cocoa,sugar,cocoa butter,emulsifier:SOY LECITHIN,vanilla)alcohol distillates, Champagne (4%),MILK,dextrose,humectant: sorbitol syrup