Florentine almond cake
Soft almond biscuit Italian style covered with roasted almonds
15.95 EUR
Ingredients
Sugar,BUTTER,WHEAT FLOUR,EGGS,ALMONDS(11%), HAZELNUTS,corn starch,fruit sugar,glucose,inverter sugar,lemon,vanilla,Grandma`s baking powder(raising agents: disodium diphosphate,sodium carbonate,separating agents,calcium carbonate),salt....and our skilled craftsmanship.
Nutrion Facts
Average nutritional information per 100g*Caloric value | 1744 kJ / 418 kcal |
Total fat | 24.5 g |
- Saturated fat | 10.0 g |
Total carbohydrate | 41.0 g |
- Sugars | 30.5 g |
Protein | 6.7 g |
Sodium | 0.35 g |
Tel: 02161 693 250
02161 693 253
Fax: 02161 693 195
Orders:
verkauf@konditorei-heinemann.de
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